"Upmarket" or "exclusive" seems to be somewhat out of the vegetarian tradition, but if such thing did exist, this restaurant would be the first contender. An arty modern interior, professional service and a great garden out the back to enjoy a summer meal. The food is clearly Meditrranean and clearly creative, with updates and recommendations, from salads and starters to main courses and desserts. Not in the centre, but a very short walk.